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October 2008
Riesling on the Rise?
Riesling gets a focus in Washington. Meanwhile, a new sweetness chart aims to clean up consumer confusion.
by Lisa Shara Hall
:link { color: blue } :visited { color: purple } p.c1 {text-align: center} Riesling Rendezvous brought together Riesling experts and producers from around the world. Held at Chateau Ste. Michelle, the first session (pictured) featured dry Rieslings and gave attendees an opportunity to blind taste Rieslings perceived as dry. Riesling is such a chameleon, able to be grown in almost any clima...
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