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Walla Walla Joins Sustainable Agriculture Movement

Voluntary sustainable vineyard management program aims to bring recognition for strict environmental standards and high quality farming practices.
Aug 2008 Issue of Wine Business Monthly
:link { color: blue } :visited { color: purple } Cayuse Vineyards is the first winery in Walla Walla to farm using biodynamic methods. Cayuse farms five estate vineyards encompassing 50 acres. All of the vineyards are planted in rocky earth within the Walla Walla Valley appellation. Growing grapes is all about respect for Mother Nature--and making good wine, of course. More and more, it is easy t...
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