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February 2008
Tasting Room Liability
Alcohol regulations, slips and falls, the Americans with Disability Act and more.
by John A. McKinsey
Operating a tasting room has never been an easy part of the wine business. Whether part of a winery or a stand-alone operation, tasting rooms are not only retail businesses with all sorts of customer- and employee-related concerns, they are also alcohol dispensing and sales facilities with all the scrutiny and risks that come with that territory. But there are some things you can and should do to reduce the risks and make your tasting room a safer, more stable business operation. Wine Tasting: ...
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