Wine Business Monthly - The Leading Print Publication for Wineries and Growers
Sign In | New User? Register

Product Review: Electric Steam Generators

Steam cleaning is quick, cost-effective and saves water in the winery.
Oct 2007 Issue of Wine Business Monthly
Steaming barrels takes only three minutes. (Photos by Bill Pregler) Using hot water to "sanitize" bottling lines, barrels and tanks is rapidly becoming too much water down the drain. It is time to consider an environmental and economic alternative that not only raises temperature to "sterilize" but uses virtually no water. Looking at the bottom line, wineri...
» Article access restricted to registered members of

Don't Have an Account?

WBM is the leading publication for the Wine Industry.

• In-depth Product Reviews
• Industry Trends & Analysis
• Access to over 10 Years of Articles

Registration is FREE and EASY.

Already a Member?

Click the button below to sign in:

subscribe | archive | advertise | 800-895-9463

Copyright© 1994-2015 by Wine Communications Group. All Rights Reserved. Copyright protection extends to all written material, graphics, backgrounds and layouts. None of this material may be reproduced for any reason without written permission of the Publisher. Wine Business Insider, Wine Business Monthly, Grower & Cellar News and Wine Market News are all trademarks of Wine Communications Group and will be protected to the fullest extent of the law.