Wine Business Monthly - The Leading Print Publication for Wineries and Growers
Sign In | New User? Register

Managing Your Wastewater Treatment Pond

As in making fine wine, pond treatment of winery wastewater requires appropriate evaluation and control.
Mar 2005 Issue of Wine Business Monthly
Winemaking involves the application of a living organism (yeast) to organic material (grape juice). A process of fermentation occurs, ultimately leading to the formation of wine. An inevitable side effect of the winemaking process is the generation of process wastewater. While this much is elementary, what may be surprising is that the processes involved in making wine and in conventional winery wastewater treatment share important similarities. Though the substrates, microbial agents and en...
» Article access restricted to registered members of

Don't Have an Account?

WBM is the leading publication for the Wine Industry.

• In-depth Product Reviews
• Industry Trends & Analysis
• Access to over 10 Years of Articles

Registration is FREE and EASY.

Already a Member?

Click the button below to sign in:

subscribe | archive | advertise | 800-895-9463

Copyright© 1994-2016 by Wine Communications Group. All Rights Reserved. Copyright protection extends to all written material, graphics, backgrounds and layouts. None of this material may be reproduced for any reason without written permission of the Publisher. Wine Business Insider, Wine Business Monthly, Grower & Cellar News and Wine Market News are all trademarks of Wine Communications Group and will be protected to the fullest extent of the law.