The 2004 American Wine Writer Survey
by Tom Wark
Aug 2004 Issue of Wine Business Monthly
Consider the wine writing genre. Is there another single food or food-related product to which an entire genre of literature is devoted? What is it about wine that leads to so much interpretation? So many words. It isn't really that complicated when you back up and realize that for the most part, grapes are picked, juiced, fermented and bottled. But from this process has come an industry of some girth devoted to explaining the grape and the beverage it makes, as well as how and which one we shou...
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