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February 2003
Vinocor Opens High-Tech Cork Factory
by Curtis Phillips
It seems that corks and "cork taint" have been in the press a lot recently. Certainly, we at Wine Business Monthly seem to have regular closure news to report upon. A few recent developments, however, have taken the debate in interesting, if not altogether unexpected, directions. One alternative to cork, synthetic closures, have been available from Supreme Corq, Neocork and Nomacorc for quite some time. At present however, most of these synthetic stoppers appear to be concentrated in the so-call...
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