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May 2002 Issue of Wine Business Monthly
EducationCal Poly San Luis Obispo now offers a complete Wine Analysis Laboratory available to graduate students and the wine industry on California's Central Coast - and will soon be able to open the facility to undergraduate students as well, thanks to a $50,000 donation. The Wine Analysis Laboratory and the wine chemistry and analysis course are the creation of Food Science and Nutrition professor Joe Montecalvo. Currently the lab is only open to graduate students and students in Cal Poly's su...
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