Crush Report: California Crush Estimated at 3.3 Million tons
Mar 2002 Issue of Wine Business Monthly
The Preliminary Grape Crush Report just released by the California Agricultural Statistics Service (CASS) estimates that the state crushed a total of 3.3 million tons, down fifteen percent compared to the record 2000 crush. Overall, average prices moved up because growers crushed far fewer raisin and table grapes.CASS said the 2001 crush totaled 3,367,336 tons. Red wine varieties accounted for the largest share of all grapes crushed, at 1,716,911 tons, down 5 percent from 2000. The 2001 white wi...
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