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Going Organic

Is organic grape growing something you should consider?
Jul 2014 Issue of Wine Business Monthly
Organic and Biodynamic viticulture is something that I have written about before. I am not an advocate for either, but I see positive aspects of both. As a vineyard consultant, I work with the gamut of vineyards: from conventional to Biodynamic, and with hybrids of conventional and organic. I am happy to work with any of them as long as there is an appreciation of the need for sound science in the decision-making process. I am a scientist after all and maybe too left-brained to understand the le...
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