Worker Training for the New Wave of Technologies
Staff training sessions for multi-function tractors and optical sorters, held in both Spanish and English, drive efficiency in the vineyard and winery.
Nov 2013 Issue of Wine Business Monthly
Not just as a solution to the dwindling labor supply, sophisticated, computer-based equipment is being adopted by vineyard managers and winemakers for its impact on quality, resource allocation and efficiencies in production and distribution. The rapid adoption of complex mechanization in the vineyards and the wineries is not only changing the way grapes are grown and wine is made—the power of the technology is changing the way the wine industry works. Concerns among many winemakers do ex...
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