Small and Large Wineries and Vineyards Learn from Each Other
Oct 2013 Issue of Wine Business Monthly
A column in this issue focuses on large-scale grape growing, making the point that there really are two worlds in the wine industry, both in terms of vineyards and wineries. We know a handful of wineries make most of the wine sold by volume, while thousands of wineries make the rest. Small-scale “artisan” winemakers approach their craft in a different way than large industrial-scale wineries do, but many of the tools the large wineries use are helpful to the small winery. Winemaking...
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