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April 2013
Kegs, Recycling Glass and Optical Sorters
by Cyril Penn
Over the years, Wine Business Monthly has published so many articles about new technology and trends in growing grapes and making wine. We’re always looking for the next new thing with potential to change the industry. We’re usually way ahead of the curve. Once in a while, we’re so far ahead of the curve that we write about a new product, service or idea with the potential to “revolutionize” the industry that, for one reason or the other, falls flat. We were first ...
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