Editor’s Note: Part 1 of WBM’s Facilities Survey Report was published in June 2011 and addressed energy and water use. You can find it at www.winebusiness.com/wbm. For a direct link, go here. By now, all wineries of any size know they are under the scrutiny of the state or federal Occupational Safety and Health Administration (OSHA). Compliance with the Injury and Illness Prevention Program (IIPP) is the law and your responsibility. While most wineries believe they are compliant, in...