DESCRIPTION: Astoria-Pacific offers modern day wine labs the means to automate their most important tests concerning production, such as Free Sulfite, Volatile Acidity, L-Malic Acid, Residual Sugars (Glucose and Fructose) and Total Phenolics. Rapid, accurate testing ensures the best wine and allows production to correct problems before it’s too late. The A2 is capable of up to four simultaneous analyses with no sample pretreatment necessary.