To complete its range of specific nutrients and to respond to market trends that tend towards more natural inputs derived from grape or wine constituents, LAFFORT has developed Nutristart® OrganiQ, a complete and complex nutrient for alcoholic fermentation in wine.

The quality and quantity of the nutritional source constitutes the essential elements for ensuring AF takes place smoothly. With its wide-ranging and specific association of growth factors (amino acids, vitamins and minerals), Nutristart® OrganiQ offers a source of 100% organic nitrogen with the advantage of being progressively assimilated by the yeast.

Thanks to this specific composition that reproduces the natural nitrogen form found in the must, Nutristart® OrganiQ ensures the yeasts improved nutritional balance and more regular fermentation kinetics, and on top of this, produces wines with aromatic delicacy clarity.

Nutristart® OrganiQ is in the process of obtaining OMRI certification (Organic Materials Review Institute USA).

Contact: LAFFORT USA
Tel: (707) 343-1632
http://www.laffort.com/en/laffort-usa or laffortusa@laffort.com