San Francisco Wine School Hires Rebecca Chapa as Instructor
San Francisco Wine School has added two more instructors, Rebecca Chapa and DLynn Proctor, bolstering its faculty as it diversifies its curriculum and opens enrollment for its winter California Wine Appellation Specialist™ (CWAS™) and French Wine Scholar (FWS) wine programs.
Rebecca Chapa is a Certified Wine Educator, Certified Sommelier and holds the Diploma Wine and Spirits from the Wine and Spirits Education Trust in London. Chapa is Chairman of the Los Angeles International Spirits Competition and Beverage Manager for SF Chefs. She has taught wine classes for consumers with her own company, Wine by the Class, since 2001 and also serves as the West Coast Ambassador for Wines of Chile. Finally, she teaches WSET classes and classes for W.I.S.E. as well.
“San Francisco Wine School is excited about bringing Rebecca Chapa and DLynn Proctor aboard,” says founder and chief education officer, David Glancy. “Rebecca and DLynn’s diverse, broad-ranging backgrounds and credentials will further round out our faculty and improve our ability to offer a broad range of wine certification programs.”
Students enrolling in the winter California Wine Appellation Specialist (CWAS) and French Wine Scholar (FWS) courses before Christmas Day will receive a 15% discount on tuition. Classes begin on January 7 (FWS) and January 16 (CWAS).
Classes and exams are currently being offered at the Oyster Point Embassy Suites in South San Francisco where this is ample parking and easy access to Highway 101.