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08/28/15

"I started cooking at 13 years old," he told Great Northwest Wine. "My parents had a little Mexican takeout restaurant in Southern California. I started working there in junior high."

08/28/15

Extreme drought covers 85 percent of Washington, a huge jump in just one week.

08/28/15

Loss of grazing ground and hay stacks is hitting ranchers hard in the Okanogan fire.

08/28/15

Kim Kidwell, acting dean of Washington State University's College of Agricultural, Human and Natural Resource Sciences, says the college will keep moving forward in light of the leadership shuffle that has followed WSU President Elson Floyd's death.

08/28/15

A wildfire in Okanogan County - the largest blaze ever recorded in the state - grew to nearly 438 square miles and heavy smoke grounded air resources.

08/28/15

The Madison Soil & Water Conservation District is in the first year of a grant to quantify the economics of how various soil-health practices affect fields on five Eastern Idaho farms.

08/28/15

Vineyards across the Mid-Valley are gearing up for harvest with the bar set much higher by last year's haul, when overall grape harvest in the state jumped 39 percent compared with 2013.

08/28/15

Nine courses started Monday in the $23 million Ste. Michelle Wine Estates WSU Wine Science Center located on the Tri-Cities campus. Students are studying winemaking, grape growing and other horticultural subjects.

08/28/15

The Oregon Liquor Control Commission voted Thursday to add as many as 17 liquor stores in Portland and nearby communities.

08/28/15

"It marks the third straight year of double-digit production gains," said Michelle Kaufman, communications manager with the Oregon Wine Board.

08/28/15

No major damage to vineyards, conditions offer glimpse of hot and dry future

08/28/15

"Willamette: The Pinot Noir Barrel Auction" will take place on 2 April 2016 at the Allison Inn & Spa in Newburg as the centrepiece of a three-day programme designed to highlight the region's wines, personalities and cuisine

08/27/15

Joe Wagner's Copper Cane Wines has set the goal of reaching 1 million cases within five years, with Oregon label Elouan expected to play a key part. Wagner tells SND that he sees Elouan rising into the hundreds of thousands of cases looking ahead

08/27/15

The OWB booth will feature the 2015 Oregon Wine A-List Restaurant of the Year, The Joel Palmer House. Internationally known for its mushroom- and truffle-inspired menu, the Dayton, OR based restaurant has become just as lauded for the unparalleled depth Oregon wines in its cellar.

08/27/15

"It has haunted me," said Karen LaBonté, owner of Trio Vintners in Walla Walla, who was one of the last people to see Eric alive. "He was such a high-energy, friendly guy."

08/27/15

While soy meal and corn exports improved, wheat and soybean shipments nosedived and barley exports disappeared.

08/27/15

Oregon's wine harvest gets off to an early start, and, as usual, vineyard operators and wine makers are optimistic.

08/27/15

Central Oregon irrigation districts worry spotted frog litigation will restrict water use.

08/27/15

The fire has grown to 29 square miles - a 5-square-mile increase from Tuesday.

08/27/15

One of the largest vineyards in Oregon's Dundee Hills just south of Portland has put the finishing touches on an expansion just in time for this season's harvest

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