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Viña Morandé is hoping to capitalise on the growing profile of Mediterranean varieties in southern Chile with the launch of a Grenache-dominated blend.


Chile is "only just scratching the surface" with Syrah, suggests former Penfolds Grange winemaker John Duval, as he outlined some potential routes forward for the country with this variety.


Aurelio Montes is planning to create a high quality Riesling with the help of a winemaker from the Mosel, because Chile lacks expertise with the grape.


A winemaking venture set up to support Maule farmers in the wake of Chile's 2010 earthquake is due to see its first result launch in the UK next month.


Chile's Aurelio Montes is to try growing grapes at his Argentine estate without any irrigation from the start of this year's growing season


Semillon, rather than Chardonnay, could be the base for Chile's greatest whites, according to a couple of the country's leading winemakers.


Heavy rainfall and frost contributed to a 10% drop in Argentina's grape harvest in 2015, with Mendoza bearing the brunt of the bad weather.


Heavy rainfall and frost contributed to a 10% drop in Argentina's grape harvest in 2015, with Mendoza bearing the brunt of the bad weather


Susana Balbo, who founded Dominio del Plata winery in 1999 and has held the post of President of Wines of Argentina three times, is hoping to represent the centre-right party Propuesta Republicana (PRO) as member of parliament for the Mendoza region


An adventurous Minnesota businessman made his money in copiers and his name as a South American vintner.


Restructuring Argentina's debt isn't what you expect to find in most writing about wine. Nor is a center for early childhood development in South Africa. Nor, for that matter, is commentary on immigration in Italy and the recent elections in Turkey.


It is time to take Chile's fine wine message beyond critics and the trade to consumers, maintained Errazuriz president Eduardo Chadwick as he launched the 2013 vintage of Seña.


Rain was a major factor in the harvests on both sides of the Andes.


Maxwell Wines attend the LWTF for the first time in 10 years


Siblings Felix and Rossana Pavone have spent their careers at Santa Ema under the guidance of their father, Felix Pavone Arbe.


Every year, Argentina produces more wine than Chile, but Chile's smaller population consumes much less at home. Yet Argentina long ago surpassed Chile as an exporter to the United States - why couldn't it do so elsewhere as well?


Adventurous producers are planting vines close to the Pacific Ocean and up the Andean hillsides, stretching winemaking to its limits.


Argentina's Doña Paula winery has high hopes for an extremely rare Italian red grape called Casavecchia, which will be used as a blending partner for Malbec.


With a rebellious edge and the desire to make Argentina stand out from the crowd, these winemakers are worth keeping an eye on, writes Amanda Barnes.


Argentine grape growers for low quality, bulk wines must improve standards, create new products or switch to other fruits and vegetables to return to profitability, Mendoza Governor Francisco Perez said.

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