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Wine's 50th inspires look at impact Gallo has had on industry

March 25, 2014

Hearty Burgundy came at propitious time.America was moving from city to suburb, and backyard grilling had exploded after 1952, when some genius at the Weber Metal Works cut a marine buoy in half to create what might have been the first mass-production outdoor charcoal cooker. Hearty Burgundy was a natural pairing for the great American cheeseburger