Winebusiness.com - Homepage for the Wine Industry

Aglianico Emerges From the Bottom of Italy's Boot

June 07, 2013

Aglianico has been termed the Barolo of the South, a seemingly admiring phrase made hollow by a patronizing note. Yes, the tannins, acidity and dark flavors in aglianico bear a resemblance to the great Piemontese wine. But aglianico has much to offer of its own.