January 18, 2013
Wine Press: How does oak affect our passion for wine?
The University of California Davis recently conducted a seminar on oak management and wine sensory issues. It looked at the use of oak barrels and oak adjuvants such as oak staves and oak powder with regard to how the oak may affect the wine's chemical composition, aroma and flavors.
The University of California Davis recently conducted a seminar on oak management and wine sensory issues. It looked at the use of oak barrels and oak adjuvants such as oak staves and oak powder with regard to how the oak may affect the wine's chemical composition, aroma and flavors.