November 09, 2012
USDA Report Confirms Significant Growth in Michigan's Wine Grape Industry
While acreage of Concord and Niagara grape varieties - used primarily for juice, jams and jelly - have remained steady at approximately 12,000 acres over the past 10 years, acreage of wine grapes increased from 1,300 to 2,650 acres.
Region: Michigan
While acreage of Concord and Niagara grape varieties - used primarily for juice, jams and jelly - have remained steady at approximately 12,000 acres over the past 10 years, acreage of wine grapes increased from 1,300 to 2,650 acres.
Region: Michigan