November 08, 2012
Influence of land on wine, food and tea subject of conference
Two days of presentations about the relationship between the land and the food and beverages it produces - sometimes referred to as "terroir" -- will be held Nov. 9-10 at the University of California, Davis.
Region: California
Two days of presentations about the relationship between the land and the food and beverages it produces - sometimes referred to as "terroir" -- will be held Nov. 9-10 at the University of California, Davis.
Region: California