ZD Winery & Sensi Executive Chef Roy Ellamar
Jun 8
2013
2013
Las Vegas, NV
Registration Deadline: Jun 8, 2013
Event Type: Industry Recreation,Other
Description: Sustainable cuisine and Napa Valley wine meet in an unparalleled menu prepared by Sensi Executive Chef Royden Ellamar and paired with the exceptional Pinot Noir and Chardonnay wines of ZD Winery. Hosted by Master Sommelier and Director of Wine Jason Smith this dinner will enlighten and inspire guests. The event begins at 6:30 p.m. in Tuscany Kitchen and tickets are $150 per person, all-inclusive.
• Event Organizer: Bellagio
• Venue: Tuscany Kitchen
• Address: 3600 Las Vegas Blvd South Las Vegas, NV 89109
• Time: 6: 30 pm
• Website: www.bellagio.com/hotel/zd-wines.aspx
• Phone: 702-693-7075
• Cost: $150 Per Person
• Available languages: English
• Certifications: Pest Control (PCA),Other
• Venue: Tuscany Kitchen
• Address: 3600 Las Vegas Blvd South Las Vegas, NV 89109
• Time: 6: 30 pm
• Website: www.bellagio.com/hotel/zd-wines.aspx
• Phone: 702-693-7075
• Cost: $150 Per Person
• Available languages: English
• Certifications: Pest Control (PCA),Other
Email Reminder
Remind me via email one week before event dates, or when event details change.
POST AN EVENT
To post a wine industry event,
click here.
If you would like us to update an industry event, please email us at events@winebusiness.com.
click here.
If you would like us to update an industry event, please email us at events@winebusiness.com.
UPCOMING REGISTRATION DEADLINES
2013
May 21
May 23
May 27
May 30
Jun 1
Jun 3
Jun 3
MAJOR INDUSTRY EVENTS
2013
May 23
Jun 3
Jun 6
Jun 13
Jun 16
Jun 24
Jul 15
Jul 15
Jul 15
Jul 25
Jul 26
Jul 31
Sep 23
Nov 14
2014
Jan 28
Feb 4
2015
Jan 27
RECENTLY ADDED EVENTS