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Introduction to Tasting Room Management
Mar 22
2013
Rohnert Park, CA
Registration Deadline: Mar 20, 2013
Event Type: Seminars and Classes
Description: A properly functioning tasting room is a key component to a winery's success. Whether you're currently a winery owner seeking to optimize sales and profitability, or a member of the tasting room staff looking to advance into management, this course will provide you with a review of the key components to meet those goals. The class will focus on physical facilities management, inventory control, employment and compensation issues, wine education and salesmanship training, promotion, and merchandising.

Instructor: Jil Child
Credit: 4 hours CEU
Fee: $150
Event Organizer: Sonoma State University- Wine Business Institute
Venue: Sonoma State University Campus
Address: 1801 East Cotati Ave.   Rohnert Park, CA   94928
Time: 8 am
Website: www.ssuexed.com/course.php?id=2325&sem=1&year=2013
Phone: (707) 664-3347
Email:
Cost: $150
Available languages: English
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