Event Type: Seminars and Classes

Description: This 3-hour seminar presented by Randy Worobo, Ph.D., of Cornell University and Enartis Vinquiry’s Technical Support Representative, Erica Stancliff, will cover wine microbes and spoilage organisms along with proper sanitation and storage procedures. Several aspects of cellar sanitation will be discussed including:

? Advantages of a sanitation program
? Cost analysis of sanitation
? Cleaning vs sanitizing
? Examples of proper cleaning & sanitation regimes
? Microorganisms: sources & consequences
? Types of sanitizers (benefits & faults)
? Common sanitation mistakes
? Quality control

The seminar will also include a winery tour, pointing out areas of interest in regards to sanitation.

Due to limited class size, advance registration is required. Call (707) 838-6312 to reserve your space or visit http://www.enartisvinquiry.com/download/Sanitation%20Flyer.pdf

Fees:
$200 for one person
$175 for two people from the same winery
$150 for three or more from the same winery

• Event Organizer: Enartis Vinquiry
• Venue: TBD
• Location: Central Valley, CA
• Time: 9 am
• Website: http://www.enartisvinquiry.com/download/Sanitation%20Flyer.pdf
• Phone: (707) 838-6312
• Cost: $150-$200
• Available languages: English